Fried Chicken

Difficulty: Easy

Easy to make fried Chicken; seriously, you can make this in less than 10 minutes or so and have a very delicious and impressive meal.

Ingredients:

• chicken

• breadcrumbs (I prefer panko)

• oil

• 1 egg

Directions:

• Turn a frying pan to medium heat and pour enough oil to cover the bottom of the pan in.

• While you're waiting for the oil to heat up, pour the breadcrumbs into a bowl and beat an egg in other.

• Dip the chicken in the egg and then roll it into the breakcrumbs.

• Put each piece of breaded chicken aside until the oil in the pan is hot.

• Lay the chicken into the oil and turn each piece over every few minutes until the chicken is cooked well.

• Serve hot with whatever sauces or spices you'd like.